Humanitarians5-day programme

Training on Food Security and Nutrition in Emergencies in Kazakhstan

Dates8–12 Mar 2027
LocationNur-Sultan, Kazakhstan
VenueKing Hotel Astana
Register by17 Jan 2027

Key facts

Dates
8–12 Mar 2027 (5 days)
Where
King Hotel Astana, Nur-Sultan, Kazakhstan
Fee per participant
£2,760 (GBP)
Payment
By invoice and bank transfer
Registration closes
17 Jan 2027
Who it is for
The programme suits experienced professionals as well as those moving into new responsibilities. Groups that mix institutions and countries are enc…
Certificate
Certificate of completion

Programme Overview

Humanitarian emergencies are showing an upward trend across the globe. This is due to worldwide economic volatility, increased number of conflicts and significant climate change. Emergencies pose greater risk of malnourishment of affected societies that might lead to sudden disease break out or even death. Identifying and implementing functional and effective strategies for managing malnutrition is crucial for susceptible communities, therefore requiring professionals and specialists that are well-trained in nutrition. Training on Food Security and Nutrition in Emergencies in Nur-Sultan, Kazakhstan as an extensive training course addresses specifically that need and supports an increased capacity of individuals working or willing to work within the field.

Delivered by Risalat Consultants International in Nur-Sultan, Kazakhstan, it combines expert-led sessions, real cases and group work, so that participants can apply what they learn in their own institution.

The programme strengthens institutional capability in:

  • Introduction to Food Security and Proper Nutrition
  • Defining Emergencies
  • Issues in Emergency Food Security
  • Food Security Information Systems
  • Monitoring Food Security
  • Food Security Indicators
  • Nutritional Status, Indicators and data
  • Food Aid Programmes and Interventions
  • Climate and environmental risk assessment
  • Adaptation and mitigation planning
  • Sector strategies for energy, water and land
  • Project design for climate and environmental goals

It is designed for professionals working in humanitarian and development sectors, relief Workers, nutritionists and others who want practical, current skills in climate, environment and natural resources.

  1. Inputs
  2. Activities
  3. Outputs
  4. Outcomes
  5. Impact
From inputs to impactIndicators are set at every level, so progress can be checked long before impact is visible.

Why Training on Food Security and Nutrition in Emergencies in Kazakhstan Matters Now

Climate change, environmental pressure and resource management now shape national plans, budgets and investment decisions. Financiers increasingly expect climate and environmental considerations to be built into projects from the start.

Institutions that can plan for climate risks, manage natural resources well and prepare sound proposals are better placed to protect services and to access the funding available for this work.

This Training on Food Security and Nutrition in Emergencies in Kazakhstan programme brings these elements together in a practical format, so that participants understand not only what good practice looks like but also how to introduce it in their own setting, with the people and resources they have.

Institutions increasingly need professionals who can:

  • Assess climate and environmental risks to their services and assets
  • Design projects that meet climate and environmental goals
  • Prepare proposals that financiers can approve
  • Measure and report results credibly
  • Work with communities and partners across sectors

Strong capability helps institutions:

  • Protect services and infrastructure from climate risks
  • Access climate and environmental finance
  • Meet national and international commitments
  • Use natural resources sustainably

Who Should Attend This Training on Food Security and Nutrition in Emergencies in Kazakhstan Training

The programme suits experienced professionals as well as those moving into new responsibilities. Groups that mix institutions and countries are encouraged, because participants learn a great deal from each other’s experience.

This programme is designed for:

  • Professionals working in humanitarian and development sectors
  • Relief Workers
  • Nutritionists
  • Health and Food Security Staff
  • Emergency Programme Managers
  • Anybody interested in Food Security and Nutrition in Emergencies
  • Climate change and environment officers
  • Energy, water and agriculture sector staff
  • Planning and policy officers
  • Project and programme managers
  • Disaster risk management staff
  • Local government officials
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Programme Objectives

The objectives focus on what participants will be able to do after the programme, not only on what they will know. Each one is practised during the week through exercises, cases or group work.

By the end of this programme participants will be able to:

  • Assess and Analyze Nutrition, Food Security and Food Aid Needs in Emergencies
  • Describe the root causes for malnutrition
  • Design, Plan and Implement the Interventions for solving food insecurity and malnutrition issues
  • Monitor and Evaluate the performance and the implementation process of interventions
  • Comprehend international humanitarian standards of food security, nutrition and food aid
  • Objectively Review the quality of emergency nutrition responses
  • Define critical challenges while dealing with food security and nutrition programming
  • Explain the main climate and environmental challenges for their sector
  • Assess climate and environmental risks to services and assets
  • Plan adaptation and mitigation measures

Training on Food Security and Nutrition in Emergencies in Kazakhstan Training Structure & Contents

Your 5-day journey tap a day to see the sessions
    • Introduction to Food Security and Proper Nutrition
    • Food Security Indicators
    • Nutrition Interventions
    • Infant and Young Child Feeding in Emergencies
    • Emergency Preparedness
    • Climate and environmental trends for the sector
    • National plans and commitments
Full day-by-day contents

First Day | Context and risks

The day sets the foundations and links the topic to participants' own institutions.

  • Introduction to Food Security and Proper Nutrition
  • Food Security Indicators
  • Nutrition Interventions
  • Infant and Young Child Feeding in Emergencies
  • Emergency Preparedness
  • Climate and environmental trends for the sector
  • National plans and commitments

Second Day | Planning solutions

Participants move from principles to practice, working on realistic examples.

  • Defining Emergencies
  • Nutritional Status, Indicators and data
  • Emergency Selective Feeding programmes
  • General Food Distributions
  • Linking emergency food programmes to non-emergency food programmes
  • Adaptation and mitigation options
  • Nature-based and engineering solutions

Third Day | Project design

The focus is on applying methods and tools through structured group work.

  • Issues in Emergency Food Security
  • Food Aid Programmes and Interventions
  • Supplementary Feeding Programmes
  • Determining Appropriate responses for food security crisis
  • From problem to project concept
  • Results frameworks for climate and environment
  • Safeguards and stakeholder involvement

Fourth Day | Finance and proposals

Cases and exercises show how the approach works in real projects and institutions.

  • Food Security Information Systems
  • Non-Food Programmes
  • Therapeutic Feeding Programmes
  • Humanitarian Standards and Coordination
  • Sources of climate and environmental finance
  • What financiers look for
  • Building the climate rationale

Fifth Day | Measurement, reporting and action planning

Participants bring the week together and prepare the actions they will take back to work.

  • Monitoring Food Security
  • Agricultural and Livestock Programmes
  • Micronutrient Interventions, prevention and treatment
  • Frameworks and Standards in Food Security Programme Planning
  • Measurement, reporting and verification basics
  • Monitoring results and learning
  • Communicating results

Training Methodology

Training on Food Security and Nutrition in Emergencies in Nur-Sultan, Kazakhstan represents a well-blended mix of theoretical and practical activities. Contemporary adult learning techniques will be applied while delivering the sessions. Open presentation will be supported by group discussions, situational analysis, video examples and case studies. The presenter will promote the participation of delegates and encourage interactive learning process. Each session will be finalized by acquiring attendee feedback in order to improve the coming sessions and offer tailored approach to individual needs and requirements.

Before the programme, a short pre-assessment helps the facilitators understand each participant’s role and priorities, so that examples and exercises can be adjusted to the group. Each day ends with a short reflection in which participants note what they will apply at work.

  • Expert-led sessions on current practice
  • Regional and international case studies
  • Group work and practical exercises
  • Simulations and role plays where relevant
  • Discussion of participants' own challenges
  • Daily reflection and action planning
  1. Funds
  2. Entity
  3. Project
  4. Results
  5. MRV
How climate finance flowsThis programme works through: Funds, Project, Results, MRV (highlighted).Funders trace the climate rationale through every link, so a proposal has to show it at each step.

Institutional Application

The programme is built so that learning moves from the classroom into the institution. Participants work on their own processes and documents where possible, and leave with an action plan that their managers can review and support.

This programme supports institutions in strengthening:

  • Climate and environmental planning
  • Project design
  • Access to finance
  • Results measurement
  • Stakeholder involvement

Participants return with practical tools to improve:

  • Risk assessments
  • Concept notes
  • Results frameworks
  • Monitoring systems
  • Partnership arrangements

Regional Relevance & Application

Holding the programme in Nur-Sultan, Kazakhstan brings together participants from Asia and other regions, so they can compare how climate, environment and natural resources is handled in different settings.

The same programme can also be delivered in-house for one institution, in its own country or online, with cases taken from its current work.

Examples and exercises are chosen to reflect the realities of public institutions and donor-financed projects, and participants are encouraged to bring a current challenge from their own work so that the action plan they leave with is directly usable.


Host Country Profile – Kazakhstan

Astana is the capital city of Kazakhstan. With a population of 1,7 million within the city limits, it is the second-largest in the country after Almaty, the national capital until 1997. Source: Wikipedia.

The programme takes place at King Hotel Astana.


Expected Outcomes of Training on Food Security and Nutrition in Emergencies in Kazakhstan Training

Participants will be able to:

  • Assess climate and environmental risks
  • Plan adaptation and mitigation measures
  • Design projects with clear results
  • Prepare stronger funding proposals
  • Measure and report results credibly
  • Work effectively with communities and partners

Participants leave with a personal action plan and practical tools they can use in their institution from the first week back. Institutions that send several participants can use the programme to agree shared methods and templates across teams, which makes improvements easier to sustain.

Plan your team's places

£2,760 per participant · invoice and bank transfer · groups of 5 or more receive a discount

1participant(s)
£2,760at the standard fee

Registration closes in 78 days (17 Jan 2027)


Course Deliverables

Participants receive support before, during and after the programme, so that preparation, learning and follow-up form one continuous experience.

Before the Programme

  • Participant Pre-Assessment
  • Training on Food Security and Nutrition in Emergencies in Kazakhstan Readiness Assessment
  • Training on Food Security and Nutrition in Emergencies in Kazakhstan Resource Pack
  • Preparatory Reading Materials
  • Complimentary Visa Support & Advisory
  • Airport Pickup & Welcome Assistance
  • Accommodation with Breakfast
  • Welcome Networking Dinner

During the Programme

  • Risalat Training Kit (Bag, Bottle, Mug, T-Shirt, Cap, Passport Cover, Pens, Notebook, Magnet & Keychain)
  • Comprehensive Training on Food Security and Nutrition in Emergencies in Kazakhstan Training Manual
  • Climate Risk Screening Checklist
  • Options Appraisal Template
  • Concept Note Template
  • Results Measurement Template
  • Practical Workshops & Simulations
  • Group Discussions & Peer Learning
  • Daily Lunch and Refreshments
  • Full Access to Training Venue Facilities
  • Mini Pad / Tablet with Digital Learning Materials
  • Field Visit (where applicable)
  • Entertaining City Tour

After the Programme

  • Certificate of Completion
  • Risalat Programme Participation Recognition Award
  • Post-Training Reference Materials
  • Funding Readiness Checklist
  • Monitoring and Reporting Template
  • Post-Training Support & Follow-Up Guidance
  • Programme Report

Institutions can also request a tailored in-house version of this programme, delivered at their premises or online. Request a proposal.


Frequently Asked Questions

When and where does the Training on Food Security and Nutrition in Emergencies in Kazakhstan programme take place?

It runs from 8 Mar 2027 to 12 Mar 2027, in Nur-Sultan, Kazakhstan (King Hotel Astana). The registration deadline is shown at the top of this page.

Who should attend?

The programme is designed for professionals working in humanitarian and development sectors, relief Workers, nutritionists, health and Food Security Staff, and others who want practical skills in climate, environment and natural resources.

Will I receive a certificate?

Yes. Participants who complete the programme receive a Certificate of Completion from Risalat Consultants International.

Can this programme be delivered for our institution only?

Yes. We can deliver a tailored in-house version at your premises, in another city or online, built around your own cases. Use the proposal request on this page.

Do I need prior experience in climate, environment and natural resources?

No specialist background is required beyond experience in a related role. A short pre-assessment helps the facilitators adapt the sessions to the group.

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What the fee covers

Visa Assistance (complimentary)
Participant Assessment
Airport Pickup
Accommodation
Wi-Fi
Welcome Dinner
Breakfast
Workshop Kit
Programme Materials
Programme Experts
Practical Activities
Lunch
Refreshments
Interactive workshop
City Map & Direction
Risalat T-shirt (complimentary)
Field Visit
Programme Certificate
Entertaining Tour
Programme Report
Fee per participant£2,760Register →